Right now Sabor De Rincón BBQ is just doing catering, but their plan is to be open on the 413 for the 2015/2016 Surf Season. That means around November 2015 through April 2016 you should be able to stop in and enjoy their delicious BBQ.
They offer "Authentic Texas Style barbecued Ribs, Pulled Pork, and Beef Brisket. Dry Rubs and injections are our specialty. Barbecue Done Right... "LOW-N-SLOW"."
You can reach them at (787) 938-9967 or follow them on Facebook/SaborDeRinconBBQ. You'll find some of their items below and their menu in the photos.
- Succulent chicken Pinchos marinated in Mango ginger and locally brewed Medalla
- Pulled Pork Sandwiches and Combos - Made with homemade Cole slaw & my signature Carolina BBQ finishing sauce. Piled on a freshly home baked pretzel buns
1/4 lb & 1/2 lb Gourmet Burgers.
- Brick City BBQ King Burger - 1/4 lb Burger topped with pulled pork BBQ, coleslaw, and my signature finishing sauce served on a home baked pretzel bun
- Applewood Bacon Cheddar Burger - 1/2 lb Burger topped with Applewood Bacon cheddar served on a home baked pretzel bun
Enjoy your Rincon Vacation!